Cultural Food Practices

Cultural Food Practices

4.11 - 1251 ratings - Source

This comprehensive practical guide provides information on food practices for 15 cultures. Each chapter focuses on a particular culture, including such factors as diabetes risk factors; traditional foods, dishes, and meal plans; special holiday foods; traditional health beliefs; current food practices, and more. Culturally appropriate counseling recommendations are also discussed. A list of common foods including nutrient evaluations is included for each culture. A CD-ROM including culturally specific client education handouts round out the book.Setting realistic and achievable weight loss goals within a reasonable time period is important for success. Similarly, it is important ... Use phrases like, a€œIt might interesting for you to challenge yourself by setting a goal to . . .a€ Begin with ... Try to joke with the client and ask about school, work, hobbies, or sports. Share storiesanbsp;...

Title:Cultural Food Practices
Author: Cynthia M. Goody, Lorena Drago
Publisher:American Dietetic Associati - 2010

You must register with us as either a Registered User before you can Download this Book. You'll be greeted by a simple sign-up page.

Once you have finished the sign-up process, you will be redirected to your download Book page.

How it works:
  • 1. Register a free 1 month Trial Account.
  • 2. Download as many books as you like (Personal use)
  • 3. Cancel the membership at any time if not satisfied.

Click button below to register and download Ebook
Privacy Policy | Contact | DMCA